“Pasta Reale” Easter Lamb
18/02/2022
Giant Bear
13/03/2022
Lamb of royal pasta
2,00€ VAT included
“Easter lamb is a typical Easter dessert from southern Italy made entirely from royal pasta (almond paste).”
Out of stock
Description
Ingredients: Plain sugar, Almonds (27.50%), Sugar, Preservative (sorbic acid E200), Flavorings.
Contains allergens: Nuts.
Store in a cool, dry place , away from heat sources.
Curiosity: also used as an Easter lunch placeholder.
weight 35 g
Additional information
| Weight | 0,100 kg |
|---|---|
| Peso | 300, 600, 900 |
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