
Uovo di cioccolato al pistacchio farcito
12/02/2022
Lamb of royal pasta
18/02/2022“Pasta Reale” Easter Lamb
Price range: 7,50€ through 25,00€ VAT included
“Easter lamb is a typical Easter dessert from southern Italy made entirely from royal pasta (almond paste).”
Ingredients: Dark sugar, Sugar, Almonds , Dark chocolate “extra” 72 % cocoa minimum ( cocoa paste, sugar, cocoa butter, low-fat cocoa powder, emulsifier: soy lecithin , vanilla extract), Vegetable margarine [ vegetable oils and fats (fats palm, coconut), partially hydrogenated fats (palm), oils ( soybean and sunflower and rapeseed and corn in varying proportions), water, emulsifier (E471, E322 soy lecithin ), preservative (E202), acidity corrector (E330), flavorings, coloring: beta-carotene], E200, Flavorings.
Contains allergens: Nuts, Soy. It may contain traces of milk.
Store in a cool and dry place, away from heat sources.
Curiosity: according to the Bagnarese tradition, the boyfriend gave the lamb to his girlfriend as an Easter greeting.
| Weight | N/A |
|---|---|
| Peso | 1000, 300, 500, 750 |





