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Petrali

6,0020,00 VAT included

TEMPORARILY NOT AVAILABLE

Petrali are crescent-shaped shortcrust pastry cakes enriched with colored sugar grains, they are typical of Reggio Calabria in the Christmas gastronomic tradition.

 

Description

Ingredients: Dried figs, Hazelnuts , Marsala, Almonds, Sugar, “extra” dark chocolate 72% minimum cocoa (cocoa mass, sugar, cocoa butter, emulsifier: lecithin soy , vanilla extract), Honey, Walnuts, Flour of wheat , Vegetable margarine [vegetable oils and fats (partially hydrogenated fats: palm), oils (soy and sunflower and corn in variable proportions), water, salt, emulsifier: E471, E322 lecithin of soy, acidity regulator: E330, preservatives: E202, beta-carotene dye], Egg, Colored sugar grains, Ammonium bicarbonate, Flavors.

Contains allergens: Nuts, Cereals containing gluten, Eggs, Soy, Sulfur dioxide and sulphites. It may contain traces of milk.

Keep in a cold and dry place.

Curiosity: Petrali are crescent-shaped shortcrust pastry sweets typical of Reggio Calabria of the Christmas gastronomic tradition.

Additional information
Weight N/A
Peso

1000, 300, 500

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