Cakes made with almonds stuffed with hazelnut cream. Store in a cool and dry place.
Ingredients Almond, sugar, egg whites, honey, vanilla, powdered sugar. Stuffing hazelnut(14%) cream : sugar, vegetable fats, hazelnut paste (14%), lactose, fat reduced cocoa powder, emulsifier: soy lecithin. vanilla extract. ALLERGENS:nut (ALMOND, HAZELNUT), EGG, , MILK, SOY.
1000 g, 300 g, 500 g
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